The store sits strategically in Shinjuku — one of Tokyo’s busiest cities. Hokkaido has three tastes of ramen. The concoction is then topped with bean sprouts, chopped pork, garlic, sweet corn, and (sometimes) local seafood such as crabs, scallops, and squids. They delightful sweet potato cakes are sold at … Snow crab, soup curry and okonomiyaki are only a few of Sapporo’s most mouthwatering dishes. Farm To Table is a Halal food spot in Hokkaido with a beautiful interior and a laid-back atmosphere. Sit at a sushi counter, dine at a traditional ryotei, eat vegetarian shojin ryori in a monastery or enjoy casual food at an izakaya or yatai food stall. Mynn’s Top 10 Food to Eat in Hokkaido, Japan 1) Ramen. One of Hokkaido’s most famous dishes is the whimsically named “Genghis Khan”, which consists of lamb and vegetables like kabocha pumpkin, cabbage, and bean sprouts cooked on a helmet-shaped grill and dipped in a special sauce. Komagatake. That is what the area is best known for, but there are many other dishes that are local to Hokkaido and are definitely worth trying. There are a lot of famous cakes, cookies, chocolates and other types of confectionaries in Hokkaido. Choose tours based on style, interest, date, or season. The seafood bowl where you can enjoy the seafood is a must-try for Hokkaido gourmet. Flying fish are common in Japan’s southern region of Kyushu, and Yakushima’s love of the little flying dudes proves this.Enjoy them as a mild-flavored sashimi, salted as himono (cured fish), or fried in their entirety. Upon arrival, I swing by Uni Murakami, a petite eatery specializing in briny delicacies, for an early lunch. Soft Cream. Seafood - Some of the Freshest in Japan. In Japan, every prefecture and most well-known cities have regional speciality foods (and goods) that you… Because water is clear, a liquor such as sake of Otokoyama (男山) and Godo Shusei (合同酒精) are famous, too. Zangi - Hokkaido's Famous Fried Chicken. A famous and local specialty in Obihiro, Hokkaido, this is a must-try authentic Japanese confectionery. It is a mutton dish cooked on a dome-shaped grill, with ridges to allow excess fat to drain away. Various local cuisine satisfy the hunger of locals and tourists alike, such as seafood, curry rice and ramen. The 2nd biggest city Asahikawa is … 5 Famous Foods You’ll Find in Hokkaido 1. It is Japanese style of barbecue, lamb meat and vegetables cooked on a special pan. Before my trip to Hokkaido, I tried to search for blogs that recommend about the must buy souvenirs, must eat or buy food in Hokkaido, but I rarely can find one that really explains all. The Otaru and Hakodate areas are some of the most popular tourist destinations in Hokkaido and are known for its excellent seafood and other local foods. The "Hell Festival” sees the main street of the town lined with lanterns and food stalls, while costume and float parades make their way around town. Ramen is a Japanese noodle soup dish, with wheat-based noodles served in soy sauce or miso flavored broth. Named after the town where it originated in Hokkaido, Ishikari nabe is a famous hotpot dish you should eat in Sapporo. It is mostly famous for its natural scenery, perfect skiing conditions, and delicious fresh seafood. Phone: +81 11-512-3547. Hokkaido has amazing food! Experience the best Hokkaido food and be in awe by the savory flavors, freshness and variety of the local cuisine. Asahikawa soy sauce ramen is one of the three best ramen in Hokkaido. yukky0ykkuy. We would like to invite you and your loved ones to enjoy a holiday filled with laughter, tasty foods and vast summer sceneries in Japan’s final frontier. They produce milk, cheese, cream, butter, and ice cream to name a few. There are several kinds of crab you can eat in Hokkaido. As there are various kinds of famous local food, we would like to … This special Japan food is an Hokkaido dish but is beginning to get popular around Japan. From Hokkaido in the north to Kyushu and Okinawa in the south, you can find highly seasonal regional specialties and dishes as delicious as they are beautiful, reflecting the local culture. Hokkaido is a food paradise. Enter our hawker centres, coffee shops, and food courts—gastronomical destinations ubiquitous and unique to this small island nation, shaping the way Singaporeans think and dream about food. Whether you’re interested in Japanese cherry blossom tours, festival tours, autumn leaves tours or special interest tours, our Japan tour packages will bring your vacation dreams to reality. Address: AEON 1F, 3-1-1-1 Higashinaebo 2 Jo, Higashi, Sapporo, Hokkaido. One of the best things for us at Social Bus is introducing local places to eat, and new things to try for you and your group. I’ll share a secret with you. Toyama City (富山) is the largest city and capital of Toyama Prefecture in the Hokuriku Region of northern Chubu.The city is a former castle town and is historically a center of medicine. Let’s find out what the local delicacies near Jozankei are like! Another famous Hokkaido food is Jingisukan, which is named after the Mongol Empire ruler, Genghis Khan. Asahikawa The central region of the northern part of Hokkaido. Picture from Sapporo's Nijo Fish Market - Enjoy The Freshest Seafood In... 2. The black color broth is characterized from soy source, with well balance of the dashi seasoning flavour. One of the best things for us at Social Bus is introducing local places to eat, and new things to try for you and your group. Speaking of food, Hokkaido is really famous for its seafood, dairy, and produce. Sapporo is the fifth biggest city in Japan, the capital of the Hokkaido prefecture and birthplace of the world-renowned Sapporo beer. Recently, I traveled to Sapporo, Hokkaido (the northernmost prefecture of Japan) to see the annual Snow Festival. In Mie food comes in so many delicious tastes and flavors, thanks to the prefecture's proximity to the ocean. We’re provide transport, but we also love Hokkaido, love food, and love taking you to try great places. Address: 2-2-10, Minami9-jonishi, Chuo-ku Sapporo-shi, Hokkaido. Asahikawa is famous for its city zoo, and Asahikawa ramen with its soy-sauce-based soup is … In Hokkaido, there are snow festival and events for famous food. Oreste Giorgio Spinelli. Another dish that should not be missed is a bowl of Shio Ramen (noodles in pork broth seasoned with salt). Marusei (butter cream) and shiroi koibito are the most popular sweets in Hokkaido. Asahikawa (旭川) that about 340,000 people live is the 2nd largest commercial city in Hokkaido, and has flourished as the center of the North Hokkaido area. Hakodate, Hokkaido, is amongst the most popular tourist spots in Japan. Hokkaido local foods and drinks vol.2. There are a lot of famous cakes, cookies, chocolates and other types of confectionaries in Hokkaido. Famous Hokkaido seafood you can try is: Uni うに (sea urchin) is famous in Hokkaido – especially on the Shakotan Peninsula. This is an area which is markedly different from the rest of Japan. In Wakkanai, having sea urchin with sushi and sashimi is absolutely mouthwatering. The island of Hokkaido in the north of Japan, is a treasure trove of fresh seafood, dairy and vegetables and the perfect place to indulge yourself for a few days! The name of the restaurant is Darumaya Nishi. Mutton isn’t a common meat in other parts of Japan, but in Hokkaido you will find many Jingisukan restaurants. These two are a perfect combination of flavor and tradition. When people think of food in Hokkaido, fresh seafood and dairy products come to mind. Hokkaido is renowned for the high quality and freshness of its seafood, as the cold waters surrounding Japan's northernmost prefecture are ideal for fish and sea vegetation.. All Japan Tours offers unlimited vacation possibilities to explore and experience an unforgettable trip to Japan. Hokkaido is known for the most hot spring spots in Japan. Popular for its soothing scenic views and local gourmet specialties using regional food favorites. Ikameshi “いかめし” is another traditional food in Hokkaido Prefecture. 3. Sapporo is filled with many parks throughout the city and the most famous one is Odori Park. 20 Restaurants in Otaru and Hakodate, Hokkaido with Specialty Dishes. It was served with a small bowl of local Sea Tangle (Kelp), which was quite tasty. You should check where you go before your travel. Probably the most famous local dish in Hokkaido, Genghis Khan (or jingisukan in Japanese) consists of lamb or mutton and vegetables like bean sprouts, onion, and bell pepper cooked on a metal skillet. The Hokkaido capital of Sapporo Japan is brimming with local ingredients, flavours and spices and every plate is … One of the best things about travelling to a new place is having the opportunity to try delicious local foods that you may not have encountered before. Whether it’s your first visit to Hokkaido, or your nth time there, Hokkaido never fails to satisfy your hearts and bellies to the fullest. The island is … Here you find Hokkaido famous local food: Draft Beer, Ramen, Snack and dessert made with Hokkaido produce. Popular tourist attractions such as … Soft Serve Ice Cream (430 Yen) made from Hokkaido Milk is perfect as a dessert as it is sweet and have this rich milkiness to it. ramen (noodle) is the best. Here you find Hokkaido famous local food: Draft Beer, Ramen, Snacks and desserts made with Hokkaido produce.Despite being a fast-food, the ramen was surprisingly good. Unlike other parts of Japan, Hokkaido is a large consumer of mutton and lamb. It is one of the most popular destinations from Sapporo, Hokkaido to take a half day trip. Japan’s northernmost region, the island of Hokkaido has plenty of farming land and is well known for Wheat, corn, potatoes, sugar beets, rapeseed, Azuki beans and soybeans are some of the main products of the Tokachi area. This article introduces recommended restaurant･･･ Signature Dish; Regional Cuisine Here’s part 1 of my shopping haul. Picture from Delicious Overflowing Salmon Roe! Araton. You will be amazed with big snow sculptures that decorate the city during winter. 2) Crabs. Hopefully, this post will be able to help travellers prepare their budget for souvenirs and must try foodies in Hokkaido. Sapporo is the home of Sapporo Snow Festival, one of the biggest snow festival in the world. In winter there is no shortage of the famous of the amazing Japanese powder snow, that cover some of the best ski slopes in the world. A very enjoyable experience. 10 Popular Foods to Eat in Hokkaido 1) Ramen 2) Genghis Khan (Jingisukan) 3) Ishikari Nabe 4) Donburi 5) Soft Serve Ice Cream 6) Soup Curry 7) Sapporo Beer 8) Soba Noodles 9) Crab 10) Yubari King Melon In Sapporo, this means you need to stop by and checkout the incredible seafood at Nijo Market which is located three blocks south of the TV Tower at Odori Park. Usually, it is eaten raw and straight... Crab is very famous in Hokkaido. The annual Snow Festival at Odori Park takes over the city each winter showcasing incredible ice sculptures and winter food. Sapporo the capital of Hokkaido Prefecture is famous for Miso ramen. Add to Plan. This article introduces recommended restaurant･･･ Signature Dish; Regional Cuisine It’s famous for seafood, which dominates my diet for the next week. ... Soup curry is a famous local specialty of Hokkaido. Many of its native dishes have found popularity throughout the rest of Japan and beyond. Here’s a variety of exquisite Hokkaido food delights that will satisfy both your stomach and your heart. Touted as the food capital of Japan, Hokkaido is renowned for its fresh, delicious and premium produce, from seafood to cream puffs and yakitori. It was served with a small bowl of local Sea Tangle (Kelp), which was quite tasty. It is also known for Ishiya cookies and people often buy them as a souvenir. We’re provide transport, but we also love Hokkaido, love food, and love taking you to try great places. From hearty meat dishes to casual light meals and delicate Japanese sweets, let's explore Mie through … There are a few local dishes that Sapporo is famous for, so make sure you indulge in these five foods as often as possible! When people think of food in Hokkaido, fresh seafood and dairy products come to mind. They delightful sweet potato cakes are sold at … The Tokachi area is especially famous for its agricultural land. Due to its large size and temperate summers, Hokkaido is known for its food and agriculture. Lunch options: If you are a food lover, Sapporo is the best place to visit. Furano (富良野市, Furano-shi) is a city in the prefecture of Hokkaido, Japan, located in the southern reaches of Kamikawa Subprefecture, under whose jurisdiction it resides.Well known throughout Japan as a tourism destination, it is famous for its lavender fields, the television drama Kita no Kuni kara and the Furano Ski Resort, which held the Snowboarding World Cup in recent years. Towards the end of August, the hot-spring area of Noboribetsu plays host to one of Hokkaido's most famous local festivals. Seafood 4. A wide plain of grainfields and dairy farms. This melon, with its glossy deep orange flesh… You can enjoy the taste with rich butter cream and raisins sanded by moist cookies. Among them, NAMA CHOCOLATE by Royce and SHIROI KOIBITO by Ishiya are bought by tourists as souvenirs of Hokkaido or as one of the most popular Japanese snacks. As one of the oldest ports in Hokkaido, Hakodate in particular has a strong connection with international trade, and as a result is very famous for Curry as well as having Russian food restaurants. Hakodate is one of the main cities in Hokkaido, Japan’s northernmost island. Hokkaido is definitely the best prefecture to do souvenir shopping. Famous Food in Hokkaido. One of the most popular dishes in Hokkaido, soup curry comes in all sorts of variety. Hokkaido is one of the places in Japan that’s known for its food. 11. That is what the area is best known for, but there are many other dishes that are local to Hokkaido and are definitely worth trying. Hokkaido is a place of seafood. Combine this with delicious local food including amazingly fresh prepared seafood and fruits like the Yubari melon, and you have no reason not to Hokkaido anymore. Aside from Hokkaido’s breathtaking landscapes, outdoor activities, hot springs, powder snow and friendly people, the local cuisine and hole-in-the-wall restaurants truly make this treasure island a special place. It is located right in the center of the city and home to the famous Sapporo Snow Festival. The Otaru and Hakodate areas are some of the most popular tourist destinations in Hokkaido and are known for its excellent seafood and other local foods. Due to its position on the Hokuriku Shinkansen, Toyama is a popular stop for tourists on the way to other attractions in the area such as the Tateyama Kurobe Alpine Route. 1. Ikura (salmon roe) Salmon Scallops Yubari melon is a famous variety of melon produced in the Yubari region. EAT #1 Kinotoya Bake. This incredible building was originally built for the world's largest outdoor art festival. Chocolate, Cheesecake, Potato Snacks and more, most of Hokkaido souvenir food products are made with delicious local ingredients. Normally this broth made from pork bone, chicken stock and fish broth but they added their original twist to include seaweed, more fish and vegetables. 1. Regional Specialties from across Japan. This special 2D1N tour takes you around the towns of Horokanai and Tohma in northern Hokkaido. Okay, and that’s my rundown of some of my favourite local places, delicacies and spots to make sure you try! You will have fun time if you come here every season. What food is Hokkaido famous for? The Japanese believe food and its preparation to be a work of art, and it’s easily recognisable when tasting your way through city’s great food and smooth Sapporo premium beer. As one of the oldest ports in Hokkaido, Hakodate in particular has a strong connection with international trade, and as a result is very famous for Curry as well as having Russian food restaurants. Take an outdoor bath and taste delicious seafood at Noboribetsu. Imagine eating two of your favorites in one dish — squid and rice. Hokkaido produces a large part of agricultural and dairy products in Japan. Shinjuku is a go-to location in the area because of its wide range of shopping centers and cafes. That is exactly the kind of reputation Hokkaido Regional Development Bureau want to create for Hokkaido. They produce much of Japan's dairy products, and are known for it. A famous Nemuro local food is the Hanasaki crab. Woodworks have been prosperous since the old days, and furniture is famous. Hokkaido is one of the places in Japan that’s known for its food. Popular tourist attractions such as … For a region that gets buried in snow for half the year, Hokkaido enjoys a reputation as one of Japan’s food meccas, a major destination for local and foreign foodies. They serve delicious local Japanese food as well as some of the best Western fare you'll find in Hokkaido. Mie's long, vertical shape has led to influences from its several neighboring prefectures, so there is a huge variety of delicious food, each town with its own famous dishes! You can also enjoy yakitori nabe (hotpot) with various side dishes. Eat your way through some more local foods with a friendly local guide! This is a private summer tour full of enchanting East Hokkaido sceneries, local foods and family fun for everyone from kids to grandparents. Hokkaido Onuma Great Run and Walk [October] One of the famous sports event in southern Hokkaido. Here are 12 restaurants that you definitely have to visit to savour the best local cuisines from Hakodate. Epilogue. Sapporo. You cannot go to Hokkaido and not have kani (crabs). Sapporo is the largest city in Hokkaido, the northernmost region of Japan. Yakitori are skewered chicken meat (or chicken offal) grilled over charcoal fire. Farm To Table TERRA. After that, Jingisukan became one of the most famous local dishes representing Hokkaido. You will be amazed its beautiful canal areas and interesting buildings. We tried the crab ramen at Sei Bou En, the eastern most restaurant in Japan at Cape Nossapu. Most restaurants will have these flying fish served in some fashion. 8 Unmissable Restaurants In Sapporo, Japan. A famous and local specialty in Obihiro, Hokkaido, this is a must-try authentic Japanese confectionery. Marusei. You will first visit the now-defunct Numaushi Station in Horokanai Town. In most restaurants you cook the food yourself, which is part of the fun. Miso ramen. The northernmost island in the Japanese archipelago is a place where trees outnumber skyscrapers, and you’re more likely to run into a bear than get stuck in a traffic jam. Hokkaido is known for the most hot spring spots in Japan. Take an outdoor bath and taste delicious seafood at Noboribetsu. Higashimokoto Shibazakura Park (ひがしもこと芝桜公園) is a vast park (10 ha) located at the foot of Mt Mokoto in Ozora Town, Abashiri District, Hokkaido. The dish is spicy and is made up of … Learn how to make Sushi & Sashimi easily at home. Probably the most famous local dish in Hokkaido, Genghis Khan (or jingisukan in Japanese) consists of lamb or mutton and vegetables like bean sprouts, onion, and bell pepper cooked on a metal skillet. Famous for its seafood, agricultural produce, and dairy farms, the region has come to be known as the “Kingdom of Food” among the Japanese. Welcome to Hokkaido, the wild side of Japan. Located in the center of the Central Wholesale Market, one of Hokkaido’s markets, Araton is a popular ramen restaurant mainly offering tsukemen, or ramen where the noodles are served separately from the soup. Jingisukan (Lamb BBQ) 2. With everything from fresh seafood to outstanding meat and dairy products, an excellent destination if you want to eat delicious food from seafood and vegetables to meat and dairy products. After all these strenuous activities will surely make you hungry for some food! The standard soup curry dish consists of a soup with lots of spices, chicken and vegetables that have been lightly fried in … 31 July 2018. The full name of this cultivar is Yubari King Melon, which actually is a hybrid between a “masked melon” variety of cantaloupe and a “netted melon” cantaloupe cultivar called Earl’s Favourite. Here are some of the foods that you should try if you visit Hokkaido. A wide age group who enjoy running and/or walking gather to Onuma Lake. Hokkaido Dairy and Ramen 5. Contact Number: 050-5487-1496. The famous Toyama’s ramen earned its name from the blackish brown soup flavored with black pepper. We tried the crab ramen at Sei Bou En, the eastern most restaurant in Japan at Cape Nossapu. Wakkanai – the northernmost city of Japan in the Hokkaido region is blessed with countless number of sea urchins. Asahikawa (旭川) that about 340,000 people live is the 2nd largest commercial city in Hokkaido, and has flourished as the center of the North Hokkaido area. Day 1. With ideal farming conditions, produce world-class beef, seafood, fruit and vegetables, Hokkaido is becoming a famous food destination. Hokkaido University, more commonly known as Hokudai to locals, is one of the most famous tourist spots for visitors to enjoy nature as it sits on a large expanse of land noted for its lush greenery. Soup Curry in Sapporo, Hokkaido, Japan. Hokkaido, the largest prefecture in Japan, is in the north of the country, and is a vast and beautiful area attracting many tourists throughout the year. Be sure to try as many as you can during your Hokkaido trip! Japan Tours & Vacations. The top five must eat food in Hokkaido is Jingisukan (Lamb BBQ), Hokkaido seafood (sea urchin, crab, scallop and many more), Soup Curry, Hokkaido Ramen (Miso, Shio, Shoyu) and Yubari King melon. On this tour, a local guide will navigate you through best local foods you should try in Otaru in a half day. It is said that the warm temperatures of summer followed by the cold winters makes the food that is grown here extra delicious. It is famous for its vast fields of buckwheat that bloom with beautiful white flowers in the summer. … Zangi is one of the most famous local foods of Kushiro, which is basically similar to karaage. Jingisukan was devised by the Hokkaido pioneers who visited Hokkaido 100 years ago to eat lamb deliciously. Horokanai is the biggest producer by planted area of soba (buckwheat) in Japan. Not only can visitors enjoy the seasonal natural beauty, there are several historical buildings including the bust of William S. Clark. These local dishes have a unique Hokkaido flair and are a definite must eat when you’re in the prefecture. Jingisukan is one of the famous local dishes in Hokkaido. As its name suggests, the park is famous for Shibazakura flowers which flourish in vivid pink and cover the entire park. Long distance bicycle race where riders aim to complete the course while enjoying local food and scenery along Onuma, Shirotai Ranch and Mt. Typical soup curry is packed with spice, served with fried vegetable toppings and a cooked chicken thigh. Another of my personal favourite places to visit in Hokkaido has to be Wakkanai, the prefectures most northerly city and the jumping off point for visiting Russia or the famous Rishiri Island – and active volcano that often looks like it’s floating the sea.. You can eat the whole fish, from the head to its wings, when prepared in this fashion! Just like Jingisukan, this dish has become widely popular over the years. This ramen uses a fish-base soup. ... Marusei butter sand is a cookie produced by Rokkatei which is one of the famous confectionary shops in Hokkaido. Next in the Toyama food guide is the black ramen. You should check where you go before your travel. Soup Curry 3. The longest river in Hokkaido flows through Ishikari, a town famous for their salmon, so this local specialty is, unsurprisingly, flavored with salmon and white miso and packed with local vegetables and tofu, too. Hokkaido has a ton of famous food, much of which can only be found in Hokkaido. View Live Map. In Hokkaido, there are snow festival and events for famous food. So with an open heart and empty tummy, let’s begin our Sapporo food guide, in search of the best food in Sapporo, and possibly, Hokkaido! 4.5 (79) Best in Shingen Ramen (Sapporo) Miso ramen is a flavorful dish made by cooking the miso base, broth, and vegetables in a wok. Established in 1959, it plays an important role in distribution fresh food from all over Hokkaido such as marine products, vegetables and fruits. Their secret recipe hasn’t changed for 70 years. More than a work of art, it can also be rented out as a guesthouse. While traveling, of course I like to enjoy vegan restaurants, but it's also important to have a chance to try local foods. Genghis Khan (Jingisukan) Lamb dishes are especially prominent in Hokkaido, and one of the most famous is Mongolian Barbecue, or the "Genghis Kahn" (which has little to do with the infamous warlord, apart from his penchant for lamb and the helmet-shaped skillet that the thin slices of lamb and vegetables are cooked on). This amazing prefecture’s biggest city is Sapporo, the capital. You will have fun time if you come here every season. ... Zangi is Hokkaido's... 3. Hokkaido is the largest of 47 Japanese prefectures and is located in the north of Japan, the closest one to Russia. Japan’s biggest gourmet land offers countless souvenir sweets and snacks for tourists to take home. It is well known that Hokkaido, which has the largest area among the prefectures, is a land that can be said to be a treasure trove of mountain food, sea food and ingredients. A valley located in Sapporo, bathing in hot spring, fruits picking, canoeing are some of the popular activities for visitors to Jozankei. Ichigo-ni is not only a local dish of Aomori but also for the northern coastal area of Iwate. Woodworks have been prosperous since the old days, and furniture is famous. Something like satay, except the portions are heartier. Wakkanai City. Yubari King Melon Okay, and that’s my rundown of some of my favourite local places, delicacies and spots to make sure you try! You can find marusei in Rokkatei, a famous dessert place in Hokkaido that is incredibly popular amongst the Japanese. We take a look at the city’s various local markets. Another dish that should not be missed is a bowl of Shio Ramen (noodles in pork broth seasoned with salt). Hokkaido is a popular tourist destination in Japan. Otaru is a small harbor city, about half an hour northwest of Sapporo by train. Many of its native dishes have found popularity throughout the rest of Japan and beyond. When you hear people mention Hokkaido, you might think of delicious, locally produced food. It was OK. We stopped at the Hokkaido Kitchen which is located in Terminal 2 at the Tokyo Airport. This ramen uses a fish-base soup. There is also take out recommendation if you want to pick up something quick to eat on your connecting flights. Among them, NAMA CHOCOLATE by Royce and SHIROI KOIBITO by Ishiya are bought by tourists as souvenirs of Hokkaido or as one of the most popular Japanese snacks. A very enjoyable experience. Provided by Foursquare. 6. Granted that Jingisukan is a local food in Hokkaido, a store in Tokyo is also famous for it. Former Hokkaido Government Office Sapporo Odori Park. Hokkaido’s capital city, Sapporo is made famous by the local brew of the same name, with the Sapporo Beer Museum serving beers and jingisukan (lamb barbeque), a Hokkaido specialty dish. Hokkaido is renowned for … But the island is probably most famous for its delicious Hokkaido seafood, and the many fish markets where you can taste the local catch at its freshest and There are many restaurants selling Zangi in the city, but our favorite goes to Torimatsu. The taste is similar like the famous tonkotsu sauce, and can be even more salty. Hokkaido - 10 Local Foods To Try During Your Visit 1. Shiroi Koibito (白い恋人/literally means white lover) is a cookie manufactured by famous Japanese confectionery maker Ishiya in Sapporo, Hokkaido. In most restaurants you cook the food yourself, which is part of the fun. For a region that gets buried in snow for half the year, Hokkaido enjoys a reputation as one of Japan’s food meccas, a major destination for local and foreign foodies. Hokkaido local foods and drinks vol.2. Tokyo is also a good place to enjoy regional Japanese foods from across the country, which have been available in Tokyo since the Edo Period when the regional lords (daimyo) from across Japan were forced to maintain large villas in the capital and spend alternate years there. Hokkaido Dairy Products Because of their expansive land area, it is possible for Hokkaido to have large dairy farms. Food in Hokkaido. It consists of white chocolate sandwiched between langue de chat, French-style cookie. Spices used in soup curry tend to be from Sri Lanka and/or India, which makes it different from ordinary Japanese curry. However, there is a lot more to Hokkaido than meets the eye. About food specialties, and where to dine in Tokyo. A famous Nemuro local food is the Hanasaki crab. Because water is clear, a liquor such as sake of Otokoyama (男山) and Godo Shusei (合同酒精) are famous, too. Seafood Rice Bowl Source: DONBURI-CHAYA Official Website. When in Bibai, you’ll want to feast on yakitori – this is the birth place of the popular Japanese food. 20 Restaurants in Otaru and Hakodate, Hokkaido with Specialty Dishes. Previous posts about Hokkaido local foods and drinks Vol.1 Vol.2 Vol.3 Vol.3-2. Zangi is made from chicken or fish, and compare to karaage, Zangi has bolder flavor as well.